#tastings
Articles on the topic of degustazioni.
A diVino Pairing with Mustard Fillet
Dear friends of Wineatwine, today I'm here to present a new food and wine pairing between beef fillet and chianti classico riserva 2010 – if you'd like, give it a try and let me know what you think... Ingredients: 1 Beef Fillet (250 gr.) B...
The emotions of a Cuprese from 1992
Colonnara, a cooperative with 110 members, is a wonderful Marche-based producer located in the Castelli di Jesi area, in the municipality of Cupramontana. It is a producer deeply committed to enhancing the distinctive qualities of Verdicchio, a grape that never ceases to amaze us with the wines it produces...
Montonico White Wine, an Abruzzo Native Grape
Santapupa Abruzzo Doc Montonico 2012 Today we rediscover an ancient native white-berry grape variety from the hills of Teramo, particularly from the inland area of the municipality of Bisenti. Ciapparone, bottato, racciapollona are some of the synonyms...
L'Harimann by Pasetti: an extraordinary wine
It has been a few years since that event held at the Auditorium Parco della Musica in Rome. It was Luca Maroni's "Sensofwine", a grand tasting event with tasting tables that ranged far and wide across the best of Italian wines...
A Niche Wine: the Barbaresco of Cascina Saria
BARBARESCO CASCINA SARIA ANNATA 2001 ALCOHOL CONTENT 14% – For about 15 years this wine has been produced from one of the historic vineyards of Cascina Saria, a vineyard planted about 40 years ago in one of the most interesting terroirs among the Langhe hills...
A Volcanic Red: Trocla lacryma Christi
Wine, a source of passion and fascination, continuously attracts the interest of many enthusiasts who identify it as the cornerstone of Italian food and wine culture. The colors, aromas, and flavors that the Italian vineyard generously bestows upon us are many and varied...
Langhe Nebbiolo di Cascina Saria: the tasting
LANGHE NEBBIOLO CASCINA SARIA VINTAGE 2010 ALCOHOL CONTENT 14% This is a wine that expresses all the typical characteristics of the grape variety and its territory, capable of conveying to our palate the passion and care with which it is followed in every phase that takes it from the cluster to our glass...
Catalanesca Montesomma Vesuvio explosion of flavor
With intense colors, intoxicating aromas and marked minerality, the white wines from volcanic territories absorb all the peculiarities of those unique soils, giving us irreplicable wines. In this article we will focus in particular on Vesuvian wines that are...
A stroll among the best Italian wines
A few days ago we attended the annual event that Luca Maroni hosts for enthusiasts in the capital, an event that this year too was held in the magnificent setting of the Complesso monumentale di Santo Spirito in Sassia. We tasted...
Sauternes, the Archetype of Wine
Sauternes is a true miracle of nature, taking place fifty kilometers south of the French city of Bordeaux. In this evocative landscape flows the Ciron river, a small tributary of the Garonna, which undoubtedly plays a fundamental role in this precious passito wine...
Bellicoso: the wine tasting
We have already met Antonio Bellicoso, who told us about his work, introducing us to his winery, his passion, and the great expertise he demonstrates in every single operation carried out in the vineyard and cellar. Let us now move on to...
Tasting of Cervaro della Sala wine
Cervaro della Sala 2010 Castello della Sala Marchese Antinori The wine Cervaro della Sala is an I.G.T. produced in Umbria from chardonnay and grechetto grapes from vines approximately twenty years old grown in a hilly area between two hundred and four hundred meters of altitude...