#cuvee
Articles on the topic of cuvee.
James Dean, Aston Martin DB5 and Coupè Monterossa
Monterossa is a historic winery in Franciacorta: headquartered in Bornato, 75 hectares of vineyards, 500,000 bottles per year, 4.5 million euros in revenue. Managed by Emanuele Rabotti, son of founder Paolo, it also "boasts" the presence, among its shareholders, of Oscar Farinetti who owns 33% of the company.
What is prosecco millesimato? Trend or better quality?
Sometimes we find ourselves faced with a bottle of sparkling wine whose label bears the word "Millesimato". Let's try to understand what it means. The term Millesimato is given to sparkling wines – limiting ourselves to Italian ones – produced from the vinification of grapes from a single vintage...
Anna Maria Clementi, the timeless cuvée
A winery that needs no introduction. Among the pioneers of Franciacorta, Ca' del Bosco demonstrates every year that its spumanti represent an archetype of production in this territory, wines always capable of surprising and moving at the same tim...