#wines from Apulia
Articoli dedicati ai vini pugliesi.
Fish: a Negroamaro to drink with fish
To those who know little about wine, drinking a red with fish might seem like heresy! In fact, it is generally recommended (and advisable) to pair whites with dishes of this type; these are basic rules that are more or less known to everyone. There are also exceptions, reds with certain characteristics that pair well where customs and traditions would call for a white (and vice versa)...
Pilu Niuru: the Pugliese Negroamaro Awarded in China
A family lunch and a lit fireplace: this is how today's tasting begins. The product I am about to describe is born from the dedication of the workers at Taurosso, a Salentine winery that makes native grape varieties and hand-harvesting its trademarks...
Gran Tiati an Excellent Red Wine from Daunia
When I taste a producer's wine and I'm particularly impressed by both the product and the philosophy behind it, I can't resist putting it to the test! So after drinking the Tiati Metodo classico I decided to buy this red wine that had been described to me as an excellent product...
Fusilli alla calabrese and wine, the perfect Sunday
Here at Wineatwine we love authentic flavors, fine delicacies paired with great wines! Today's recipe is the result of careful research into unique raw ingredients and the celebration of a true people's dish. Today's featured recipe is...
Tiella Barese Recipe Paired with Pugliese Wine
Tiella Barese, rice, potatoes and mussels paired with Negroamaro wine: Flavors of Puglia. Anyone who has been to Bari and hasn't tried the "Tiella Barese" can be said to have never truly been there! Many call it the Italian Paella, but its flavor is...
Guado San Leo 2010 D'Alfonso del Sordo: legendary wine
When people talk about Troy, aside from the vulgar and banal Italian jokes, the mind turns to the stories of Ulysses, Hector, Paris, Achilles and all the heroes whose deeds Homer sang of. Beyond the historic city razed to the ground by the Greeks, in Italy, and pre...
Passito di Primitivo paired with "sfogliatella frolla"
What do my eyes see: Passito di Primitivo! A modern, colourful box that catches the eye: Cantina Ariano. We have talked about San Severo in Puglia many times, as well as about Primitivo, but never in the same article! Gioia del Colle and Manduria are certainly more suitable locations for this famous Puglian grape variety, but this time curiosity takes centre stage.
Pairing Spaghetti with Mussels and Fiano di Albano Carrisi
Fiano Minutolo di Albano Carrisi paired with a fish-based dish. Many dishes have a flavor that varies not only according to the ingredients, the cook and the recipe, but also change taste based on the memories within them and the places where they are savored...
Tiati Teanum: a sparkling wine from the south
We have recently been greatly appreciating those who seek to produce sparkling wines that stand out from what is typically found on the market. Generally, as soon as people hear about sparkling wines, they think of French Champagne, Prosecco, wines from Trentino, or for "those with a sweeter tooth," the various Asti — in any case, wines from northern Italy or beyond the Alps.
Bouquet Tenuta Primavera: a rose without thorns
Around San Severo there are some truly excellent wines! We had already been there to taste the Gran Cuvée by D'Araprì, and since we are still enthusiastic about it, we decided to put our trust in the sparkling wines of the area! The wine we will tell you about...
Cacc 'e MMitte di Lucera, Name, History and Culture
Puglia is a very interesting region from an oenological standpoint, both quantitatively and qualitatively. Beyond the history of the region and its wines, today we will talk about a very particular Doc. The uniqueness of this DOC lies in its very name "Cacc 'e Mmitte" di Lucera...
Girofle a Fixed Idea: Raise Your Glass
I'm generally not a rosé lover, I never have been, but during my "complicated relationship" with the world of wine, I've learned never to approach anything with preconceptions. At a tasting I was offered as a first wine a rosato that would immediately capture my sympathy...